Join High Country Conservation Center for these events
Thank you to all of our donors, and especially Vinny Monarca and the staff at Vinny’s euro american cuisine for donating their time and restaurant to our cause. See you tonight! Blue Moon Bakery, Bree and Jason Thoma, Clark Family Orchards, Clint’s Bakery and Coffee House, City Market, Eagle Smoked Salmon, Forté Farmss, Harvest Coloradoo, higgles ice cream, Miller Farmss, Trout Creek Farmm, Uncle John’s Farm Standnd, Vail Meat Co., Summit Csa
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Enjoy a locally sourced and beautifully prepared four course meal while supporting the High Country Conservation Center. Join us at Vinny’s Euro American Restaurant in Frisco on Wednesday September 20th for an evening of gourmet seasonal dishes with family and friends. This event is reservation only.
$55 per plate for adults, $25 per plate for children
*Drinks for an additional cost
*Gratuity not included
Due to YOUR community support, as of 9/18 all reservations have been filled!
Are you ready to get a jump start on gardening? Join HC3 as expert gardeners, and High Country CSA farmer Kyla LaPlante, instruct you on how to start seeds indoors in preparation for gardening season. Summit County’s short growing season makes it hard to grow plants that take loner to mature, but starting seeds is a great way to get a head start. Get answers to your gardening questions at this free workshop!
Town of Dillon was the only community without a community garden until now! Thanks to a generous donation from the Stair family and the hard work of town staff, Dillon now has a community garden to call its own. Join us for a special ribbon-cutting ceremony on Thursday, July 5 from 6-7pm.
Please RSVP to Linda Oliver, Event Coordinator, at lmook3@gmail.com or 773-575-2623 by June 29, 2018.
Join HC3’s Community Program Coordinator, Hallie Jaeger, for lessons on food waste prevention and how to donate excess harvest to families in need through the Grow to Share Program. WIC (Supplemental Nutrition Program for Women, Infants, & Children) Director, Whitney Horner, will be on-hand to share healthy recipes and speak about the impact of your donations.
Growing and distributing local and sustainable food is part of the mission of the High Country Conservation Center (HC3). This year, HC3 celebrates our locally produced foods at the 10th Annual Harvest Dinner, Tuesday, September 18th from 5-9:30pm at Frisco Prime. This four-course meal is created solely with donations from local farms and food sources. Plates are $65 for adults and $30 for children, with all proceeds benefitting HC3.
Chef Vincent Monarca prides himself on being eco-minded as he prepares this five-course meal based on locally sourced, organic, or sustainably produced ingredients.
Limited reservations available. The following are current times and party sizes available. Please contact Barry Rubenstein by calling 970-668-5703 or emailing barry@staging.highcountryconservation.org to reserve your spot!
- Party of 6 at 8:45 pm
Visit our EVENT PAGE for more resources and information.
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The High Country Conservation Center is partnering with the towns of Breckenridge and Frisco for a temporary yard sign recycling program. Dates vary and are limited. Some candidates collect their signs for reused – please check with your local candidate and/or campaign committee before recycling. Corrugated plastic political signs, along with the metal stakes (which should be separated from the signs), will be accepted for recycling at the following locations:
- Frisco/Copper Visitor Information Center (300 Main Street in Frisco): Drop off signs any day Tuesday, Nov. 6 through Tuesday, Nov. 13 from 9am to 5pm.
- Breckenridge Town Hall (150 Ski Hill Road in Breckenridge, leave in the Sustainability Office, lower level): Drop off signs weekdays only from Tuesday, Nov. 6 through Tuesday, Nov. 13 from 9am to 5pm.
Please do not leave signs outside, as they will blow away and become trash. Also, take note: yard signs are not accepted at the Summit County recycling centers or in curbside recycling.
