Thank you to all of our donors, and especially Vinny Monarca and the staff at Vinny’s euro american cuisine for donating their time and restaurant to our cause. See you tonight! Blue Moon Bakery, Bree and Jason Thoma, Clark Family Orchards, Clint’s Bakery and Coffee House, City Market, Eagle Smoked Salmon, Forté Farmss, Harvest Coloradoo, higgles ice cream, Miller Farmss, Trout Creek Farmm, Uncle John’s Farm Standnd, Vail Meat Co., Summit Csa

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Enjoy a locally sourced and beautifully prepared four course meal while supporting the High Country Conservation Center. Join us at Vinny’s Euro American Restaurant in Frisco on Wednesday September 20th  for an evening of gourmet seasonal dishes with family and friends. This event is reservation only.

$55 per plate for adults, $25 per plate for children

*Drinks for an additional cost

*Gratuity not included

Due to YOUR community support, as of 9/18 all reservations have been filled!

#BeLocal #HC3HarvestDinner

Growing and distributing local and sustainable food is part of the mission of the High Country Conservation Center (HC3). This year, HC3 celebrates our locally produced foods at the 10th Annual Harvest Dinner, Tuesday, September 18th from 5-9:30pm at Frisco Prime. This four-course meal is created solely with donations from local farms and food sources. Plates are $65 for adults and $30 for children, with all proceeds benefitting HC3.

Chef Vincent Monarca prides himself on being eco-minded as he prepares this five-course meal based on locally sourced, organic, or sustainably produced ingredients.

Limited reservations available. The following are current times and party sizes available. Please contact Barry Rubenstein by calling 970-668-5703 or emailing barry@staging.highcountryconservation.org to reserve your spot!

• Party of 6 at 8:45 pm

Visit our EVENT PAGE for more resources and information.

Join HC3 & local, small business owner, Virginia Hammock, as we learn more about the fascinating world of succulents. This workshop will cover basic care of the plants, propagation techniques, and troubleshooting issues.

Download flyer HERE

Previously known as the Tim McClure Benefit, Party for the Planet is HC3’s largest fundraiser of the year. We invite you to celebrate with local brews, music by Beau Thomas and a huge silent auction, all to support this amazing place we call home.

Join us Friday, March 6 at the DoubleTree by Hilton Hotel Breckenridge and be ready to celebrate.

Learn more about the event on our official Party for the Planet page.

Why the new name?

Party for the Planet is held in honor of HC3’s founder, Tim McClure. Not only did Tim start Summit’s first recycling program in 1976, he was a pioneer whose conservation ethic still exists today.

HC3 will honor Tim’s legacy with a new individual achievement award. And, the new event name – Party for the Planet – celebrates HC3’s work in climate action, water conservation and more. We hope you’ll join us on Friday, March 6 to party for the planet. It all takes place thanks to generous in-kind donations from Vail Resorts’ EpicPromise and presenting sponsorship from BGV Gives.

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Stumped about recycling?

Get your recycling questions answered when you join High Country Conservation Center at the Breckenridge Recycling Center throughout the summer.
Upcoming date:

• Monday, August 30, 3 pm-5 pm

HC3 staff and volunteers will be on-site in Breckenridge to help you learn more about recycling in our community. It’s your chance to find out where your recycling goes, ask your toughest questions, and find out more about HC3’s programs and events. We are here to help!