Join High Country Conservation Center for these events
Thank you to all of our donors, and especially Vinny Monarca and the staff at Vinny’s euro american cuisine for donating their time and restaurant to our cause. See you tonight! Blue Moon Bakery, Bree and Jason Thoma, Clark Family Orchards, Clint’s Bakery and Coffee House, City Market, Eagle Smoked Salmon, Forté Farmss, Harvest Coloradoo, higgles ice cream, Miller Farmss, Trout Creek Farmm, Uncle John’s Farm Standnd, Vail Meat Co., Summit Csa
___
Enjoy a locally sourced and beautifully prepared four course meal while supporting the High Country Conservation Center. Join us at Vinny’s Euro American Restaurant in Frisco on Wednesday September 20th for an evening of gourmet seasonal dishes with family and friends. This event is reservation only.
$55 per plate for adults, $25 per plate for children
*Drinks for an additional cost
*Gratuity not included
Due to YOUR community support, as of 9/18 all reservations have been filled!
**************
Tickets are still available for Wild and Scenic Film Festival at the door for $25.
**************
A limited supply of day-of tickets will be available at the Breckenridge Welcome Center for $20/each.
See you there!
~
Continental Divide Land Trust and HC3 have partnered once again to bring you the 6th Annual Wild & Scenic Film Festival. This festival portrays individuals and communities across the globe solving climate change issues revolving around water conservation, energy, food systems, biodiversity, resource management, and the protection and restoration of wild lands and wild waters. You’ll explore the world improving movements with leading environmental activists and professionals, filmmakers and celebrities, celebrating the natural and human world in all its diversity.
The Wild & Scenic Film Festival is the closing event of Ullr Festival and provides inspiration for the whole family. Beer, wine, soda, and movie snacks are available for purchase. Epic prizes are given away at intermission.
Tickets are still available for purchase for $25 at the door.
A limited supply of day-of tickets will be available at the Breckenridge Welcome Center for $20/each.
For questions, please send us an email or call HC3 at 970-668-5703.
HUGE THANKS to our SPONSORS who make this event Possible:
MiCasa & Hearthstone Restaurants
Slifer Smith Frampton Foundation
Growing and distributing local and sustainable food is part of the mission of the High Country Conservation Center (HC3). This year, HC3 celebrates our locally produced foods at the 10th Annual Harvest Dinner, Tuesday, September 18th from 5-9:30pm at Frisco Prime. This four-course meal is created solely with donations from local farms and food sources. Plates are $65 for adults and $30 for children, with all proceeds benefitting HC3.
Chef Vincent Monarca prides himself on being eco-minded as he prepares this five-course meal based on locally sourced, organic, or sustainably produced ingredients.
Limited reservations available. The following are current times and party sizes available. Please contact Barry Rubenstein by calling 970-668-5703 or emailing barry@staging.highcountryconservation.org to reserve your spot!
- Party of 6 at 8:45 pm
Visit our EVENT PAGE for more resources and information.
[mk_button dimension=”three” size=”large” outline_skin=”dark” bg_color=”#f7941d” text_color=”light” icon=”moon-quill” url=”https://squareup.com/store/high-country-conservation-center/item/harvest-dinner-1″ target=”_blank”_self” align=”center” id=”Buton ID” margin_top=”0″ margin_bottom=”15″]Click Here to Purchase Tickets[/mk_button]
Imagine a day with no water in Lake Dillon, with stream flows too low to support wildlife. Water is not only essential to life, it’s an integral piece of our mountain lifestyle – from the places we play to the beer we drink. To raise awareness of this precious resource, water providers across Summit County will offer facility tours on and around October 10. Learn about where your water comes from and how water providers bring this precious resource from the stream to your home.
Copper Mountain Metropolitan District: call 970-968-2390 to set up a tour
Town of Dillon: call 970-262-3426 to set up a tour
Town of Breckenridge: call 970-547-3110 to set up a tour
Town of Frisco: Offering tours of the water plant in 3 one hour time blocks with a max of 25 people per block. The time blocks will be as follows: 10AM to 11AM, 1PM to 2PM and 3PM to 4PM. Please call Teresa @ 970-668-0836 to RSVP with your pick of time slot.
Imagine a Day Without Water: Join the national movement and share why you love water using #ValueWater.
Join HC3 & local, small business owner, Virginia Hammock, as we learn more about the fascinating world of succulents. This workshop will cover basic care of the plants, propagation techniques, and troubleshooting issues.
Download flyer HERE
The High Country Conservation Center is partnering with the towns of Breckenridge and Frisco for a temporary yard sign recycling program. Dates vary and are limited. Some candidates collect their signs for reused – please check with your local candidate and/or campaign committee before recycling. Corrugated plastic political signs, along with the metal stakes (which should be separated from the signs), will be accepted for recycling at the following locations:
- Frisco/Copper Visitor Information Center (300 Main Street in Frisco): Drop off signs any day Tuesday, Nov. 6 through Tuesday, Nov. 13 from 9am to 5pm.
- Breckenridge Town Hall (150 Ski Hill Road in Breckenridge, leave in the Sustainability Office, lower level): Drop off signs weekdays only from Tuesday, Nov. 6 through Tuesday, Nov. 13 from 9am to 5pm.
Please do not leave signs outside, as they will blow away and become trash. Also, take note: yard signs are not accepted at the Summit County recycling centers or in curbside recycling.
Volunteers will receive an event t-shirt, tickets for food and drinks, discounts on taster glasses, and plenty of good Karma! There are a lot of different positions available so if you would like to volunteer for this great event.[/vc_column_text][vc_btn title=”Volunteer Sign Up” color=”vista-blue” link=”url:https%3A%2F%2Fwww.signupgenius.com%2Fgo%2F805044EAEA822AB9-volunteers||target:%20_blank|”][vc_column_text css=”.vc_custom_1557710469258{margin-bottom: 0px !important;}”]About the Event:
Keystone brings the wonders of Appalachia to the Rockies. Down-home cooking, frothy flavors, and mountain music are just pieces of the pie. In a whirlwind of hillbilly luxuries, folks gather while 40+ craft breweries from Colorado and beyond showcase their unique blends of hops and barleys while some of the best national and regional bluegrass acts entertain on three different village stages.[/vc_column_text][/vc_column][/vc_row]
DISRUPTION: DEFINING RADICAL IN THE AGE OF HUMANS
Speaker: Rob Davies
Bio: Robert Davies is a physicist and noted science communicator whose work focuses on complexity, global change and human vibrancy. Over the past decade Rob has delivered hundreds of public lectures ― to policymakers, business leaders, civic organizations and faith communities ― and his “performance science” theatrical collaboration The Crossroads Project | Rising Tide has been performed across the U.S. and in three countries. Dr. Davies has served as a scientific liaison for NASA on the International Space Station Project; as a project scientist with USU’s Space Dynamics Laboratory; and an officer and meteorologist in the United States Air Force. Originally hailing from the Black Hills of South Dakota, Rob is currently Associate Professor of Professional Practice in Utah State University’s Dept. of Physics, in Logan, Utah.
About the talk:
The BAD news…Sixty percent of Earth’s wildlife has disappeared in the past forty years. Ninety-nine percent of Earth’s coral reefs will likely be gone within two decades; and humanity’s disruption of the planetary climate is accelerating toward thresholds of extreme risk. Meanwhile forty million people today exist in modern slavery; seventy million are forcibly displaced from their homes; more than two billion live in states of critical deprivation; and just thirty individuals today possess the wealth of the world’s poorest half ― 3.8 billion people.
The GOOD news…The human systems driving this situation… are going away. Humanity’s systems of food, energy, and economy require more resources than Earth can provide ― by a wide margin. The physics is crystal clear: The likelihood that these systems of ecological devastation will persist, for even a few more decades, is essentially zero.
The BAD news…We exist in a state of planetary emergency. The party’s raging and we’re nowhere close to meeting the challenge.
The GOOD news…We haven’t really tried.
We have what we need to build a sustainable, just, and vibrant space for humanity. With courage and resolve, we stand on the edge of extraordinary achievement.
Let’s try.
——
Presented by HC3, the Towns of Breckenridge, Dillon, Frisco, and Silverthorne, and Summit County government.
The High Country Conservation Center is proud to be working with The Keystone Neighbourhood Company and Keystone Festivals as Zero Waste educators at the 25th Annual Keystone Bluegrass & Beer Festival, August 6 & 7, 2022.
Volunteers are needed for will-call, zero waste, wristbanding, greeters and more. Roles may change if event dictates other needs.
For volunteering, you will not only help raise money for HC3, but you will also receive a t-shirt, one complimentary drink ticket or 2 food tickets for your time, plus a special discount to one day of the festival.
.
Join us for a day of music, beer, and fun!
[/vc_column_text][vc_btn title=”Volunteer at Bluegrass & Beer” color=”vista-blue” link=”url:https%3A%2F%2Fwww.signupgenius.com%2Fgo%2F805044eaea822ab9-2022||target:%20_blank|”][vc_column_text css=”.vc_custom_1647359540013{margin-bottom: 0px !important;}”]About the Event:
Keystone brings the wonders of Appalachia to the Rockies. Down-home cooking, frothy flavors, and mountain music are just pieces of the pie. In a whirlwind of hillbilly luxuries, folks gather while 40+ craft breweries from Colorado and beyond showcase their unique blends of hops and barley while some of the best national and regional bluegrass acts entertain on three different village stages.[/vc_column_text][/vc_column][/vc_row]
